| NO |
NAMA PRODI |
SEMESTER |
HARI/JAM |
MATA KULIAH |
DOSEN |
RUANG KULIAH |
| 476 |
Prodi D4 Gizi |
Semester V |
Rabu/13.20-17.00 (A) |
Pengawasan Mutu Pangan (Pr) |
M.Husni Thamrin / Mulyatni Nizar / Defriani Dwiyanti / Sri Darningsih |
Lab. Mikrobiologi |
| 477 |
Prodi D4 Gizi |
Semester V |
Kamis/07.30-10.00 (A) |
Metodologi Penelitian (T) (D) |
Iswanelly Mourbas / Sudihati Hamid / Zul Amri |
2.3 |
| 478 |
Prodi D4 Gizi |
Semester V |
Kamis/10.00-12.30 (A) |
Gizi Olahraga (T) (D) |
Defriani Dwiyanti / Kasmiyetti / Rina Hasniyati / Dr.Khairuddin |
2.2 |
| 479 |
Prodi D4 Gizi |
Semester V |
Kamis/13.20-15.00 (A) |
Etika Profesi (D) |
Zulferi / Iswanelly Mourbas / Sudihati Hamid |
2.2 |
| 480 |
Prodi D4 Gizi |
Semester V |
Jum`at/09.10-12.10 (A) |
Dietetika Lanjut (Pr) |
Kasmiyetti / Hasneli / Arlen Defitri Nazar / Eva Yuniritha |
Lab. Kuliner |
| 481 |
Prodi D4 Gizi |
Semester V |
Jum`at/13.20-15.50 (A) |
Konseling Gizi (T) (D) |
Novelasari / Sudihati Hamid / John Amos |
3.9 |
| 482 |
Prodi D4 Gizi |
Semester V |
Kamis/07.30-08.20 (B) |
MSPM Lanjut (T) |
Iswanelly Mourbas / Zul Amri / Mulyatni Nizar |
3.9 |
| 483 |
Prodi D4 Gizi |
Semester V |
Kamis/08.20-11.10 (B) |
MSPM Lanjut (D) |
Iswanelly Mourbas / Zul Amri / Mulyatni Nizar |
Lab. MSPM |
| 484 |
Prodi D4 Gizi |
Semester V |
Jum`at/09.10-11.40 (B) |
Metodologi Penelitian (T) (D) |
Iswanelly Mourbas / Sudihati Hamid / Zul Amri |
3.9 |
| 485 |
Prodi D4 Gizi |
Semester V |
Jum`at/13.20-16.10 (B) |
Dietetika Lanjut (Pr) |
Kasmiyetti / Hasneli / Arlen Defitri Nazar / Eva Yuniritha |
Lab. Kuliner |
| 486 |
Prodi D4 Gizi |
Semester V |
Rabu/13.20-14.10 (B) |
Interaksi Obat & Makanan (D) |
Eva Yuniritha / Arlen Defitri Nazar / Almahdy |
3.6 |
| 487 |
Prodi D4 Gizi |
Semester V |
Rabu/07.30-10.00 (B) |
Kewirausahaan (T) (D) |
Zulkifli / Ismanilda / Sri Darningsih |
2.3 |
| 488 |
Prodi D4 Gizi |
Semester V |
Selasa/13.20-15.50 (B) |
Gizi Olahraga (T) (D) |
Defriani Dwiyanti / Kasmiyetti / Rina Hasniyati / Dr.Khairuddin |
3.8 |
| 489 |
Prodi D4 Gizi |
Semester V |
Selasa/10.00-12.50 |
Pengawasan Mutu Pangan (Pr) |
M.Husni Thamrin / Mulyatni Nizar / Defriani Dwiyanti / Sri Darningsih |
Lab. Mikrobiologi |
| 490 |
Prodi D4 Gizi |
Semester V |
Selasa/08.20-10.00 (B) |
Pengawasan Mutu Pangan (T) |
M.Husni Thamrin / Mulyatni Nizar / Defriani Dwiyanti / Sri Darningsih |
3.10 |
| 491 |
Prodi D4 Gizi |
Semester V |
Senin/13.20-15.50 (B) |
Advokasi Pelayanan Gizi (T) (D) |
John Amos / Edmon |
3.6 |
| 492 |
Prodi D4 Gizi |
Semester V |
Senin/10.00-11.40 (B) |
Dietetika Lanjut (T) |
Kasmiyetti / Hasneli / Arlen Defitri Nazar / Eva Yuniritha |
3.10 |
| 493 |
Prodi D4 Gizi |
Semester V |
Senin/07.30-10.00 (B) |
Konseling Gizi (T) (D) |
Novelasari / Sudihati Hamid / John Amos |
3.10 |
| 494 |
Prodi D4 Gizi |
Semester II |
Senin/07.30-09.20 |
Kewarganegaraan (T) |
Awaluddin, S.Sos,M.Pd / Elsyie Yuniarti, SKM, MM / Pepen Syuraji, S.Pd, MM |
2.10 |
| 495 |
Prodi D4 Gizi |
Semester II |
Senin/09.30-16.20 |
GDDK (T/P) |
Defriani Dwiyanti, M.Kes / Irma Eva Yani, M.Si / Sri Darningsih, M.Si |
2.3 |
| 496 |
Prodi D4 Gizi |
Semester II |
Selasa/09.30-11.20 |
Komunikasi (T) |
Sudihati Hamid, M.Kes / Ir.Zulferi, M.Pd / John Amos, M.Kes / Novelasari |
3.8 |
| 497 |
Prodi D4 Gizi |
Semester II |
Selasa/13.30-17.20 |
English (T/P) |
Andri Defrioka |
2.3 |
| 498 |
Prodi D4 Gizi |
Semester II |
Rabu/07.30-09.20 |
Manajemen (T) |
Edmon, M.Kes/Andrafikar, M.Kes/Rina Hasniyati, M.Kes/Zulkifli,M.Si |
3.6 |
| 499 |
Prodi D4 Gizi |
Semester II |
Rabu/09.30-16.20 |
Mikrobiologi (T/P) |
M.Husni, STP,MP / Heriyenni, M.Si |
3.6 |
| 500 |
Prodi D4 Gizi |
Semester IV |
Senin/07.30-09.20 |
Farmakologi Gizi (T) |
Eva.Y, M.Biomed/Sukapti,M.Si/Prof.Almahdi |
3.6 |